Avocado aioli

Content provided by Mayo Clinic

Date Updated: 04/19/2016

Serving Info

Serves 12

Dietician Tip

Spread this aioli on your favorite sandwich or use as a dip with fresh vegetables.

Directions

Place all of the ingredients in a food processor; mix until smooth. Serve immediately or refrigerate for up to 2 to 3 days.

Ingredients

2 medium avocados, pits removed
1 cup 1% cottage cheese
1 medium onion, cut into chunks
1 small jalapeno pepper
1 garlic clove
1 teaspoon kosher salt
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon paprika
1/2 teaspoon sugar

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