Lemon or lime glaze for chicken, fish or vegetables

Date Updated: 07/28/2022

Serving Info

Serves 4

Dietician Tip

This tangy glaze adds a citrus flavor and moisture without additional fat. Serve over chicken, fish or vegetables.

To make this plant based, use vegetable broth.

Directions

In a microwavable bowl, combine all of the ingredients. Whisk to mix evenly. Microwave on high until clear and thickened, about 1 to 2 minutes. Serve immediately.

Ingredients

1 teaspoon lemon or lime juice
1 teaspoon grated lemon or lime zest
1/2 cup unsalted chicken broth
1 tablespoon chopped parsley
1 tablespoon sugar
2 teaspoons cornstarch